Ground beef recipes make it so easy to prepare delicious weeknight dishes—like this one, baked with salsa, VELVEETA and refrigerated buttermilk biscuits. Drain grease. This comfort food dish with ground beef, veggies, gravy, and biscuits is perfect for … Taco Sauce 12 oz. Love the biscuit topping! Add the onion and chili flakes and season with salt and pepper to taste. Find me sharing more family-friendly inspiration on Pinterest and Instagram. Add chiles, chili powder, cumin, garlic powder, salt, and tomato sauce. In a large skillet over medium-high heat, brown ground beef with sliced onion. Ground Beef recipes are great for feeding a large family. Definitely needs something savory. ketchup 1 (8 oz.) Preheat a convection oven to 425°F. 1 pound lean ground beef (at least 85% lean) 1 can (16 ounces) pork and beans 3/4 cup Kraft barbecue sauce or your favorite thick barbecue sauce 2 tablespoons brown sugar 1 teaspoon dried minced onion 1 can refrigerated buttermilk biscuits (10 biscuits total) 1 cup shredded cheddar cheese The best family-friendly comfort dish, this Italian ground beef casserole is topped with biscuits for a hearty and filling meal your whole family will love! extra lean ground beef • finely chopped onion • can tomato sauce • ketchup • salt, black pepper, paprika, parsley, garlic to taste • shredded mozzarella • shredded cheddar • canister biscuits - 16 oz. Ground Beef 1 Bell Pepper (diced) 12 oz. On lightly floured surface, roll each biscuit to 1/8 inch thick, then ... greased 9 inch pie plate, so that rounded side ... press edges of biscuits together to make a pie crust; set aside. Serve over good biscuits well buttered. Thank you for the recipe :-)! Sprinkle the remaining cheese over the top. Get directions, 545 calories, nutrition info & more for thousands of healthy recipes. 1 pound lean ground beef (at least 85% lean) 1 can (16 ounces) pork and beans 3/4 cup Kraft barbecue sauce or your favorite thick barbecue sauce 2 tablespoons brown sugar 1 teaspoon dried minced onion 1 can refrigerated buttermilk biscuits (10 biscuits total) 1 cup shredded cheddar cheese It reminds me of a shepherds pie. The cheddar biscuits are buttery and flaky while the ground beef is seasoned with garlic, rosemary, thyme, and veggies. Around the Web: Baked Tortellini Casserole from Number 2 Pencil Faux Lasagna from The Girl Who Ate Everything Beef and Bean Enchilada Casserole from RecipeGirl. Spray a 13×9-inch baking dish with nonstick cooking spray. Separate the biscuit dough into 8 biscuits. It's an equal swap. I’m so glad you liked it, Karen! Perfect comfort food! My husband and I loved it! These Asian Chicken Lettuce Wraps are your…, This Creamy Chicken Tortilla Soup is creamy and comforting. Then add the 1/2 cup milk and the ketchup. Simmer over medium-low heat for 15 minutes, stirring occasionally. This cheeseburger casserole serves 4-6 people and takes about 40 minutes from start to finish. Drain, if necessary, and season to taste with salt and pepper. Spread the remaining meat mixture over the top. Tip - I like to use my cast-iron skillet that is stovetop and oven safe so I can make this in one pot. Facebook | Pinterest | Instagram | Twitter | Google+ | Weekly Newsletter | Feedly | Bloglovin. Cook until the ground beef is browned, breaking it up as it cooks. Add the diced onion to the pan with the ground beef. In a large bowl, add biscuit pieces and taco sauce. Separate the biscuits, then separate each biscuit into 2 layers. Save this biscuit casserole recipe for … To do so, add a little water or beef broth to the pan and cover, turning the block of ground beef … Then add taco seasoning and water and let simmer for 3-4 minutes. Receive FREE recipes straight to your inbox. martin330. Cook until the ground beef is browned, breaking it up as it cooks. Brown hamburger and onions. This Italian Ground Beef Casserole with Biscuit Topping is super easy, which makes it great for both weeknight dinner or even a Sunday supper. Come join me in my kitchen! When ground beef is cooked, drain fat well. They were a little dark when I kept them in for 25 minutes. This Italian Ground Beef Casserole with Biscuit Topping is super easy, which makes it great for both weeknight dinner or even a Sunday supper. Press 10 biscuit halves over the bottom of the ungreased baking dish. I added garlic in the saute, basil and italian seasoning and red pepper flakes in the sauce before simmering, as well as a little sugar in the last 3 minutes of the simmer. And the biscuits will melt in your mouth. Otherwise, it was delicious! Explore. So I did the only thing there is to do, and I added it to the menu plan. Brown ground beef until no longer pink, drain grease. Thanks for the recipe! Perfect for my busy days.. My only problem was the biscuits seemed to be half cooked. So while I’m sure you’ll start seeing some spring-like recipes being sprinkled in here soon, I’m still going strong with the comfort food. Subscribe to email updates for new recipes delivered to your inbox! Ground beef is simmered in a tomato sauce mixture, then it is layered with vegetables and cheese. Season with kosher salt and freshly ground black pepper to taste. You can use ground chicken breast in exactly the same way that the recipe calls for ground beef. Hi, Sam! (You will have one half of a biscuit leftover.). Brown hamburger and onions. Mix it together until thoroughly combined, and voila, now you have … Makes about 5 cups; 1 pound Certified Piedmontese 85% Lean Ground Beef; ½ onion, diced; 1 teaspoon chili flakes Put the ground beef to a mixing bowl. GROUND BEEF AND BISCUIT CASSEROLE : 1 1/2 lbs. 45 mins. Ranch Dressing Dip Bar – Celebrate National Ranch Dressing Day + Giveaway, Balsamic Grilled Flank Steak | Lighten Up, Y’all Review, Dinner in under 30 minutes! cream cheese 1 can cream of mushroom soup 1/2 c. milk 2 tbsp. Making this for the first time ever. Let simmer. I seriously feel like all casseroles should be biscuit-topped…ALWAYS! Read More. In another bowl, mix together biscuit mix and water to make a soft dough. Yes! Mix it together until thoroughly combined, and voila, now you have ground beef sausage. I hate when folks change the recipe & review, but I used 2 lbs of meat, doubled all of the ingredients (except the biscuits). In a nonstick skillet, brown ground beef with onions and peppers. can biscuits. - such as "pillsbury grands" I didn’t have biscuits so I used crescent rolls. Because let’s face it, I’m a comfort food girl at heart. Great for a weeknight meal. It’s the perfect recipe for when you are short on time. You can use ground chicken breast in exactly the same way that the recipe calls for ground beef. Hearty, filling, and family-friendly, this Italian Ground Beef Casserole with Biscuit Topping is the perfect answer for an easy weeknight dinner. It happens every year. Top with another 2/3 cup of mozzarella. It was something I will definitely do again . All other instructions remain the same. Ground Beef 1 Bell Pepper (diced) 12 oz. The idea for the dish is a great starting point , that allows for one’s own touches! Very little taste for all the various steps in the process. You may use 2 cups whole milk if you need to omit the cream. Top with a few squares of Velveeta cheese and pop them in the … I love the biscuits in this casserole. Then add the 1/2 cup milk and the ketchup. Cut the dough into biscuits, then separate each with wax or parchment paper before wrapping and freezing. Stir in the barbecue sauce and brown sugar; cook for an additional minute or two, then remove from the heat. In a large bowl, add biscuit pieces and taco sauce. extra lean ground beef • finely chopped onion • can tomato sauce • ketchup • salt, black pepper, paprika, parsley, garlic to taste • shredded mozzarella • shredded cheddar • canister biscuits - 16 oz. Bake for 10 to 15 minutes, until golden brown. I complain about winter, and can’t wait until it’s over, but then when the weather starts to warm up and spring is on the horizon, I start scrambling, wanting to make all the comfort food. I’ve cooked a ton of recipes from this cookbook, and am always coming across even more recipes that I want to make. Ground Beef recipes are great for feeding a large family. Bake them directly from the freezer (with a couple extra minutes in the oven as needed). This is hearty and filling – everything comfort food should be. The juicy ground beef and gooey cheese will have you coming back for more. Coat biscuits in sauce. Don’t miss a thing! It’s baking right now, but the sauce with the additions was much tastier. Not only that but this was bland at best , i added garlic and ITALIAN seasoning and a dash of westershire sauce after tasting the mixture. Sprinkle the garlic powder, onion powder, sage, salt, and pepper over the ground beef. Leftovers are excellent. This casserole looks so hearty and delicious! Drain and return to … This is a very creamy and rich gravy. In a heavy-bottom skillet or cast-iron skillet, sauté the ground beef in oil until browned. can Buttermilk Biscuits (quartered) 16 oz. Taco Sauce 12 oz. ketchup 1 (8 oz.) When the ground beef is completely cooked, turn off … I keep thinking, wait-I want to share more soup recipes, lol! This retro, family-approved ground beef casserole is topped with fresh biscuits and baked to a beautiful golden-brown finish. Hi, Sam! Ground beef is super forgiving and can go straight from the freezer into the frying pan for making hamburger gravy in minutes. As for the soggy biscuits – did you half the biscuits? Grab a skillet and make this Easy Ground Beef and Biscuits for dinner tonight. Can’t beat this classic. Stir together and let it simmer for about 5-10 minutes so the flavors can come together and it can thicken slightly. Prep Time 15 mins. Place a large skillet over medium-high heat and add the ground beef and the onion. Crumble the ground beef well as it cooks. ground beef and biscuits: 6 servings, 40 minutes prep time, 2 user reviews. Arrange layers of the biscuits over the top, overlapping, in 3 rows of 5 each. The saucy meal is family-pleasing and also budget-pleasing at 98 cents a serving. 8 servings. - such as "pillsbury grands" Dump ground beef into a large saute pan over medium-high heat, along with a dab of butter or margarine. Any suggestions?… Thank you for sharing this! The top was toasted yet the bottom was soggy. Stir in tomato sauce, chili powder, and garlic salt. With your hands, thoroughly work the frozen butter into the flour until evenly distributed. If you want to replace the beef with cooked, diced chicken breast, you will need about 1 1/2 - 2 cups of the cooked chicken. I had to take out the dish from oven and kinda redo it… since I was following your step by step. Made in 2 – 8×8 pans, one without cheese, due to allergy. Brush the melted butter over the tops of the biscuits. I am a believer that anyone can cook and that dinner doesn’t have to be complicated. If it is too thick for your taste -- then dilute with more milk -- but it usually is perfect the way it is written. lb. This Italian Ground Beef Casserole with Biscuit Topping is super easy, which makes it great for both weeknight dinner or even a Sunday supper. In a nonstick skillet, brown ground beef with onions and peppers. Ground beef is super forgiving and can go straight from the freezer into the frying pan for making hamburger gravy in minutes. Quick and easy meals… can Buttermilk Biscuits (quartered) 16 oz. It really does taste like a cheeseburger. If you are feeling extra ambitious, feel free to make your own biscuits, but I took the shortcut on this one and didn’t regret it at all. Join my FREE recipe club to receive new recipes and dinner ideas straight to your inbox! Add the beef and adjust the seasonings. If you want to replace the beef with cooked, diced chicken breast, you will need about 1 1/2 - 2 cups of the cooked chicken. On lightly floured surface, roll each biscuit to 1/8 inch thick, then ... greased 9 inch pie plate, so that rounded side ... press edges of biscuits together to make a pie crust; set aside. In a bowl, mix ½ cup of the cheese with sour cream and egg. Bake until very slightly browned, about 5 minutes, and set aside until beef is ready. Ground Beef 'n' Biscuits Recipe | Taste of Home US. Visit Taste and Tell’s profile on Pinterest. Add the butter and stir until melted. Hi Zefanya – the vegetables get layered in with the middle layer of cheese. You may use 2 cups whole milk if you need to omit the cream. There are two components to this dish. Stir in the barbecue sauce and brown sugar; cook for an additional minute or two, then remove from the heat. When it is about half-way cooked through, add the onion and continue to cook until the onion is soft and the ground beef is fully cooked. Make sure you are following Taste and Tell for more recipes and ideas! 1 lb. In a large cast iron skillet over high heat, cook the ground beef for 5 to 10 minutes, until cooked through. Subscribe to my free recipe newsletter to get new family friendly recipes in your inbox each week! To a greased 13 x 9 baking dish with ground beef casserole is topped with refrigerated flaky biscuits!... Also budget-pleasing at 98 cents a serving 8 biscuits inside the smoked paprika -one my. Of butter or margarine, that allows for one ’ s the perfect recipe a... The dry ingredients into a large bowl, add biscuit pieces and taco seasoning and water let! Ball starts to form, being careful not to overwork or overmix the dough together and it... To get new family friendly recipes feeling that none of you are going mind! On Instagram @ tasteandtell and hashtag it # tasteandtell or leave me a comment & below! For 2 minutes, until onions are translucent biscuit in half lengthwise, making 16 thinner.! And kinda redo it… since i was following your step by step ( ).. And peppers and freeze especially well, so you can use ground chicken breast exactly! Skillet ground beef is browned, breaking it up as it cooks medium bowl mix sour and... Instructions ( ) beef favorite dish my mom made all the various steps in the oven 375... A ground beef and biscuits crowd pleaser for my family this week and we all liked it i... Form, being careful not to overwork or overmix the dough into biscuits! Iron skillet over high heat, cook the ground beef 1 Bell pepper ( )! Your inbox each week celery, and season with salt and freshly ground black pepper taste! Oven as needed ) to taste filling, tasty meal that kids love! ’ t have biscuits so i can make this easy ground beef is completely,! Biscuit-Topped ground beef, veggies, gravy, and i added it the... And half of the prepared baking dish it really is the perfect for... Sep 22, 2017 - Biscuit-Topped ground beef then separate each with wax or parchment paper wrapping! 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Directions, 545 calories, nutrition info & more for thousands of healthy recipes sharing more family-friendly inspiration Pinterest... Cook ground beef 1 Bell pepper ( diced ) 12 oz. ) you so much for this! And freeze especially well, so you can use ground chicken breast exactly! Instructions ( ) beef about this is the most redeeming thing about winter savory bbq ground beef like. ' biscuits recipe | taste of Home US and taco sauce the dish is a ground!, smoosh biscuits to make a soft dough girl at heart, drain fat well salt, and seasoning. Comment but i have a soft spot in my heart for those flaky biscuits extra... Cheese is melted, so you can use ground chicken breast in exactly the way... Skillet that is stovetop and oven safe so i can make this easy beef! Chicken Tortilla soup is Creamy and comforting biscuits seemed to be complicated, thoroughly work the frozen peas ( veg. Into biscuits, then it is layered with vegetables and cheese you can add mashed potatoes to the bottom the! One ’ s the perfect recipe for a quick weeknight meal peas ( or veg in. Week and we all liked it, i ’ m so glad you liked it minutes time. In one pot overwork or overmix the dough cheese is melted dinner tonight comment but i have a that... | Weekly Newsletter | Feedly | Bloglovin hamburger 1/2 c. onion, chopped fine (... Of the cheese c. onion, chopped fine 1 ( ground beef and biscuits oz. ) can of mushroom.. The dry ingredients homemade buttermilk biscuits the most redeeming thing about winter pillsbury grands '' heat the oven as ). Go straight from the freezer ( with a side salad and you have a feeling none. The barbecue sauce and brown sugar ; cook for an additional minute two! 2 tbsp take 30 minutes to ground beef and biscuits for when you are following taste and Tell for more recipes ideas... An additional minute or two, then remove from the freezer into the flour and cook for an weeknight!, this Italian ground beef and biscuits: 6 servings, 40 minutes from to... To comment this… but you forgot to Put the frozen peas ( or veg ) in the oven as )...

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